Black Tie Mousse Cake 1

READY IN: 50mins
Recipe by Kaccy G.

This is an easy verison of Olive Garden's Black Tie Mousse Cake. Yummy

Top Review by chia

i had my doubts preparing this cake- when the batter was done it resembled chocolate ,ilk. i was so tempted to add a cup or 4 of flour, but i held myself back-- this cooked right on time, 35 minutes, (btw that never happens to me) and i let it cool a bit, glazed it, a delicious moist cake. we are enjoying it now while we figure out what to make for dinner, lol. this is a keeper, thanks

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Sift flour, sugar, cocoa, soda, powder, and 1/2 t together in large bowl.
  3. Add eggs, coffee, 1 c milk,vegetable oil, and 2 t vanilla, blending until smooth.
  4. Pour batter into a greased 9 x 13 pan.
  5. Bake for 35 minutes.
  6. Meanwhile cream butter until soft and stir in powdered sugar, remaining salt, milk, and vanilla.
  7. Beat until smooth and creamy adding more milk if necessary.
  8. Spread over warm cake.

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