Total Time
27mins
Prep 15 mins
Cook 12 mins

This "black and white" cookie need not be saved for a formal affair. A chocolate lover's dream...

Ingredients Nutrition

Directions

  1. Preheat oven to 325°F.
  2. In a medium bowl, combine the flour, cocoa, baking soda, and salt. Set aside. In a separate mixing bowl, cream together sugars and butter. Add eggs and vanilla and beat until smooth.
  3. Add flour mixture and chocolates, and blend until just combined. Drop by the tablespoonful onto an ungreased cookie sheet about 2 inches apart. Bake 12-15 minutes.
  4. Cool slightly before transferring to a cool, flat surface.

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