Black Russian Pie

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READY IN: 35mins
Recipe by SkinnyMinnie

This recipe is from Company's Coming for Christmas....sounds like a winner to me!! Times are a guess.

Ingredients Nutrition


  1. FOR CRUST:.
  2. Preheat oven to 350ºF.
  3. Melt butter in a saucepan.
  4. Stir in graham cracker crumbs, sugar and cocoa. Reserve 1/3 cup of this mixture and press the remainder in a 9-inch pie pan - bottom and sides.
  5. Bake for 10 min and cool.
  7. Put marshmallows, milk and salt in a large saucepan.
  8. Heat, stirring often, until melted and smooth.
  9. Chill until it mounds and stir in Kahlua.
  10. Beat the whipping cream in a small bowl until stiff.
  11. Fold in marshmallow mixture and turn into cooled pie shell.
  12. Garnish with reserved crumb mixture and coffee beans.

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