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    You are in: Home / Recipes / Black Pepper Shrimp (Paula Deen) Recipe
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    Black Pepper Shrimp (Paula Deen)

    Black Pepper Shrimp (Paula Deen). Photo by Sharlene~W

    1/1 Photo of Black Pepper Shrimp (Paula Deen)

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Sharlene~W's Note:

    This recipe from Paula Deen of Food Network couldn't be easier. It seems like a LOT of black pepper, but trust me--it works. You get it all over your fingers as you shell the shrimp and eat them, so have some wet wash cloths rolled up and ready. This cooks up in just a few minutes, so have the rest of your dinner ready before you start (I suggest a hearty salad and bread).

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    Units: US | Metric


    1. 1
      Preheat oven to 450°F.
    2. 2
      Rinse and drain shrimp and place in shallow baking pan.
    3. 3
      Melt the butter in a small saucepan.
    4. 4
      Add the garlic and sauté for 3 to 4 minutes.
    5. 5
      Pour the garlic butter mixture over shrimp and toss to coat.
    6. 6
      Sprinkle about half the pepper over shrimp until they are well covered.
    7. 7
      Remember--don't be afraid!
    8. 8
      Bake until pink (about 5 minutes).
    9. 9
      Turn shrimp over sprinkle with remaining pepper and bake a few minutes longer.
    10. 10
      Don't overcook!

    Ratings & Reviews:

    • on July 29, 2009


      So easy and so good! I actually met Paula Deen this past weekend and she mentioned this recipe so I set out to find it. Delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 20, 2007

      I just found this recipe in the costco magazine. I was searching to see if it was online so I wouldn't have to keep the magazine for the recipe. I can't wait to try looks great!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2007


      I have been making shrimp like this for quite some time (right after I saw the We love is the only way we cook our shrimp, other then shrimp cocktail. I love the flavor that comes with these shrimp, If you like shrimp then you have to try this is to die for. A little messy but well worth the mess........Stephanie

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Black Pepper Shrimp (Paula Deen)

    Serving Size: 1 (255 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 393.6
    Calories from Fat 175
    Total Fat 19.4 g
    Saturated Fat 10.5 g
    Cholesterol 386.3 mg
    Sodium 448.1 mg
    Total Carbohydrate 6.1 g
    Dietary Fiber 1.2 g
    Sugars 0.0 g
    Protein 47.0 g

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