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    You are in: Home / Recipes / Black Pepper Shrimp Recipe
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    Black Pepper Shrimp

    Black Pepper Shrimp. Photo by dianegrapegrower

    1/1 Photo of Black Pepper Shrimp

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    dicentra's Note:

    Cooking Light. May 2007. Vietnamese.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine broth and next 7 ingredients (through salt) in a medium bowl, and stir with a whisk. Set aside.
    2. 2
      Heat oil in a wok or large nonstick skillet over medium-high heat. Add ginger and garlic; stir-fry 30 seconds.
    3. 3
      Add bok choy, mushrooms, onions, and shrimp. Stir-fry 3 minutes or until bok choy begins to wilt.
    4. 4
      Add broth mixture to pan; bring to a boil.
    5. 5
      Cover, reduce heat, and simmer 10 minutes or until vegetables are tender and shrimp are done. Serve over rice.

    Ratings & Reviews:

    • on March 12, 2012

      45

      Delicious, and easy. Made per the recipe, but used ordinary button mushrooms and added red bell peppers. Will make again!.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 26, 2008

      55

      This was by far one of the best recipes I have ever made. I had no idea what to expect & when I was finished I felt like a gourmet chef. Especially with asian food seeming like such a difficult feat, I was very surprised. The only thing I changed was using ginger powder. Otherwise follow it exactly & you are in for a treat

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Black Pepper Shrimp

    Serving Size: 1 (439 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 435.3
     
    Calories from Fat 51
    11%
    Total Fat 5.7 g
    8%
    Saturated Fat 0.5 g
    2%
    Cholesterol 214.8 mg
    71%
    Sodium 1400.9 mg
    58%
    Total Carbohydrate 60.8 g
    20%
    Dietary Fiber 1.2 g
    5%
    Sugars 1.9 g
    7%
    Protein 28.8 g
    57%

    The following items or measurements are not included:

    vegetable broth

    shiitake mushrooms

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