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2 hrs 45 mins
This is the most delicious, tender prime rib I have ever eaten. The garlic butter paste helps to hold in the juices. The au jus keeps it wonderfully moist on your plate and is so easy to prepare.
Units: US | Metric
Serving Size: 1 (178 g)
Servings Per Recipe: 8
The following items or measurements are not included:
standing rib roast
McCormick's Montreal Brand steak seasoning