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    You are in: Home / Recipes / Black Pepper Croutons Recipe
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    Black Pepper Croutons

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Radish4ever's Note:

    Originally from The Can Opener Gourmet. My family LOVES croutons - especially the kids!

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    Ingredients:

    Serves: 6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Remove crusts from bread and cut into 1/2 inch cubes.
    2. 2
      Preheat oven to 325 degrees.
    3. 3
      In a large frying pan, combine the first 4 ingredients over medium heat.
    4. 4
      When hot, remove from heat and add bread cubes. Toss to coat.
    5. 5
      Please the cuves onto a baking sheet and bake for about 15 minutes. Stir during the baking process a few times. When ready, they should just begin to turn brown.
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    Nutritional Facts for Black Pepper Croutons

    Serving Size: 1 (22 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 92.0
     
    Calories from Fat 64
    69%
    Total Fat 7.1 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 79.7 mg
    3%
    Total Carbohydrate 6.2 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.5 g
    2%
    Protein 0.9 g
    1%
    Detailed Nutrition Values About Nutrition Info

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