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A delicious spin on a great dessert! Quick and delicious!
Make and share this Black Forest Dump Cake recipe from Food.com.
- Put oil in a 9 x 13 inch baking pan.
- Add cake mix, eggs, and water and mix with a fork (batter will be lumpy kinda like brownie mix).
- Pour cherry pie filling over the top.
- Bake at 350 degrees for 35-40 minutes.
- Frost with Cool Whip.
- Place cherries on top in any pattern.
- Grate chocolate bar over top of cake.