Black Forest Cups

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Total Time
25mins
Prep
20 mins
Cook
5 mins

I got this from Family Circle Magazine. I served these at an open house and they received rave reviews! Little bites of melted chocolate, cherries, whipped cream! Is your mouth watering? Easy and pretty!

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Ingredients

Nutrition

Directions

  1. Heat oven to 350. Place phyllo shells on baking sheet. Unwrap 30 kisses, place one in each cup.
  2. Bake in 350 oven until chocolate is slightly melted, about 5 minutes. Remove baking sheet from the oven. Transfer phyllo cups to wire rack. With back of a spoon, gently press down point of kiss into each cup.
  3. Open can of cherry pie filling. With small spoon, scoop out 1 cherry with a little sauce and place in phyllo cup on top of chocolate kiss. Repeat --
  4. Immediately before serving, top each mini cup with whipped topping. Unwrap remaining kiss and grate over topping. Serve immediately.