Black Forest Cookies

READY IN: 27mins
Recipe by Martina

A soft cookie, that doesn't contain much flour. Our whole family loves these cookies. The recipe was found on the back of a package of OceanSpray Craisins.

Top Review by DreamoBway

The original craisins are a staple in my house, but my grocery store was out of them this week so I bought the cherry flavor instead. I didn't love them for munching, but the recipe for Black Forest Cookies on the back of the package looked delish so I whipped up a batch. I subbed semi-sweet chocolate chips and I'm glad I did because I think the cookies would have been too sweet with milk chocolate chips. Thank you for posting!

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Pour 3/4 cup chocolate chips into an uncovered large microwave-safe bowl.
  3. Set remaining chips aside.
  4. Microwave chips for 2 minutes on high.
  5. Stir until chocolate is smooth.
  6. Stir in brown sugar, butter, eggs, and vanilla.
  7. Add flour and baking powder, mixing until thoroughly combined.
  8. Stir in remaining chocolate chips, craisins, and nuts.
  9. Drop by tablespoons onto a greased cookie sheet.
  10. Bake for 12 minutes or until cookies are puffed and set to the touch.
  11. For a firmer cookie bake for 14 minutes.
  12. Cool on cookie sheet 2 minutes.
  13. Transfer to wire rack and cool completely.

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