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    You are in: Home / Recipes / Black-eyed Peas Dip Recipe
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    Black-eyed Peas Dip

    Black-eyed Peas Dip. Photo by KarenDenise

    1/2 Photos of Black-eyed Peas Dip

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    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 20 mins

    20 mins

    8 hrs

    Terry Davis in Cedar City's Note:

    This is a very tasty dip for any party or family get together, the fresh cilantro gives it a wonderful fresh taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix olive oil, garlic, salt, pepper and lemon juice in large bowl.
    2. 2
      Add remaining ingredients and mix well.
    3. 3
      Refrigerate 4-8 hours.
    4. 4
      Serve with your favorite dipping chip.
    5. 5
      Enjoy.

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    Ratings & Reviews:

    • on January 02, 2010

      55

      I made this dish for New Year's Eve dinner, and everyone loved it. It went together quickly and gave me time to prepare the rest of dinner while it sat chilling in the fridge. Its leftovers taste even better the next day!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 02, 2008

      55

      Wow - this was great stuff. I followed your recipe exactly and it is a keeper. Thank you !

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2007

      55

      Love it! I've made this for parties, BBQ's, and other events that needed a bring a dish. Everyone loves it. It's easy, healthy, and fresh. The last time I made it into a salad using cucumbers and tomatoes. Great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Black-eyed Peas Dip

    Serving Size: 1 (111 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 107.6
     
    Calories from Fat 38
    35%
    Total Fat 4.2 g
    6%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 410.5 mg
    17%
    Total Carbohydrate 14.2 g
    4%
    Dietary Fiber 3.0 g
    12%
    Sugars 0.9 g
    3%
    Protein 3.6 g
    7%

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