Prep 15 mins
Cook 0 mins
This would be good when you need a LOT for a potluck. Adjust accordingly.
Make and share this Black Eyed Peas & Chickpea Salad recipe from Food.com.
- In a large bowl beat vinegar and salt until salt is partially dissolved. Beat in oil, pepper sauce and garlic until well blended.
- Add black-eyed peas, chickpeas, pimentos and green onions. Toss to coat.
- Cover, stirring occasionally, chill several hours. Serve from lettuce lined bowl or platter.
I've been making this recipe for years. It's always a big hit.