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    You are in: Home / Recipes / Black Eyed Pea Soup With Ham and Greens Recipe
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    Black Eyed Pea Soup With Ham and Greens

    Black Eyed Pea Soup With Ham and Greens. Photo by dicentra

    1/1 Photo of Black Eyed Pea Soup With Ham and Greens

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    JanetB-KY's Note:

    Posting this for ZWT 2006 (French Cajun & Creole region). This is a very homey comforting sort of a soup. The spices are easily played with if you like it spicier and it is even better with a good dollop of hot sauce in it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in large saucepan over medium heat; add onions, ham, carrot and garlic.
    2. 2
      Cook, stirring occasionally, until onion is soft; add collards, broth, water, bay leaf and red pepper flakes to saucepan and simmer until greens are tender, about 25 minutes.
    3. 3
      Rinse and drain black eyed peas; semi mash one can of peas in a bowl; add those peas and other can into soup and simmer 5 minutes; season to taste with salt and pepper; stir in vinegar.
    4. 4
      Don't omit the vinegar by the way. It truly adds something to it and gives it a much more southern taste for lack of a better way of putting it.

    Ratings & Reviews:

    • on January 02, 2008

      45

      We've all been sick with yucky colds, so instead of our normal big New Years Day feast, I made this. It has all the elements I try to incoporate into NYE dinner. :) I used escarole in place of the collars b/c that is what was in the fridge. I had reduced the amounts to just serve myself with some leftovers, but DH decided he wanted some. He liked it! That is high praise indeed! :) Perfect combination of flavors. I agree, don't skip the vinegar. Thanks. I bet this would freeze well, but mine isn't going to make it that far this time. ;)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Black Eyed Pea Soup With Ham and Greens

    Serving Size: 1 (629 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 455.0
     
    Calories from Fat 215
    47%
    Total Fat 23.9 g
    36%
    Saturated Fat 6.4 g
    32%
    Cholesterol 71.0 mg
    23%
    Sodium 742.0 mg
    30%
    Total Carbohydrate 29.4 g
    9%
    Dietary Fiber 8.0 g
    32%
    Sugars 2.5 g
    10%
    Protein 31.0 g
    62%

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