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1/1 Photo of Black-Eyed Pea Salad
This recipe is an adaption of one that I found awhile back. It has quickly become one of DH's favorites. It can be made several hours in advance and kept in the refrigerator. Please note that the cooking time is the minimum recommended time to chill the salad before serving.
Units: US | Metric
Serving Size: 1 (157 g)
Servings Per Recipe: 4