Black Duck Glaze for Virginia Ham

Be the first to review
READY IN: 25mins
Recipe by Charlotte J

This was on my bottle of Black Duck Premium Cranberry Liqueur

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees.
  2. Mix ingredients together and brush on ham.
  3. Bake ham 20 to 25 minutes basting two or three times.
  4. Cool to room temperature before slicing.
  5. Slice very thin.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a