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    You are in: Home / Recipes / Black Currant Mango Iced Tea Recipe
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    Black Currant Mango Iced Tea

    Black Currant Mango Iced Tea. Photo by Rita~

    1/3 Photos of Black Currant Mango Iced Tea

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    wicked cook 46's Note:

    From Canadian Living mag. Posting for safe keeping

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place tea bags, mint and lime in large measuring cup or teapot; cover with boiling water and steep for 10 minutes.
    2. 2
      Strain into large pitcher. Stir in SPLENDA® Granulated until dissolved.
    3. 3
      Stir in mango juice; serve over ice.

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    Ratings & Reviews:

    • on November 09, 2009

      55

      Refreshingly delish! Love the mint, lime and mango mix with the tea. I didn`t use the sweetener. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 11, 2009

      45

      I really liked this tea, have started a diet and this is very comforting when you feel deprived! Quite nice warm too. Made for zaar Holiday tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Black Currant Mango Iced Tea

    Serving Size: 1 (192 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 0.7
     
    Calories from Fat 0
    12%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4.0 mg
    0%
    Total Carbohydrate 0.1 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    black currant tea bags

    limes

    Splenda granular

    mango juice

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