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    Black Coffee Cake

    Average Rating:

     4 Total Reviews

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    • on February 01, 2009

      This was very very good! My son doesn't like cake but he had two pieces of this one. We took it to a superbowl party and the cake was finished even with all the other desserts that were there. I would like to try stronger coffee but it was great how it turned out today too!

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    • on January 23, 2009

      I thought this was pretty good. It's quite flexible in that you can add things like hemp seed or chocolate shavings if you like. I added 4 Tbsp hemp seed and sprinkled some peppermint chocolate shavings for added flavor. This recipe is actually enough for 12 cupcakes and a thin cake. I bet you could make a couple of think cakes, spread icing on them, and put them one on top of the other to make a layer cake.

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    • on January 02, 2009

      A big thank you, Sarah_Jayne, for sharing this recipe. It is so flavorful and moist., very sponge-like. I added the powdered sugar only to add visual effect because in reality this is so good it needs no additional trapings. I made 24 mini bundt cakes out of this recipe and baked them for 12 minutes. Made for the Comfort Cafe, a tag game.

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    • on October 22, 2008

      I grew up with this exact recipe, it is SOOO moist and delicious that it's hard to share! I always asked for this cake with peanut butter icing for my birthday.

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    Nutritional Facts for Black Coffee Cake

    Serving Size: 1 (236 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 992.3
     
    Calories from Fat 306
    30%
    Total Fat 34.0 g
    52%
    Saturated Fat 5.7 g
    28%
    Cholesterol 114.2 mg
    38%
    Sodium 1078.0 mg
    44%
    Total Carbohydrate 159.9 g
    53%
    Dietary Fiber 4.6 g
    18%
    Sugars 100.2 g
    401%
    Protein 14.6 g
    29%
    Detailed Nutrition Values About Nutrition Info
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