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Absolutely delicious, but absolutely not enough sauce! Double or maybe triple this when serving 4-6 people. I used a combination of red, brown, and yellow grape and cherry tomatoes and served it over ginormous pasta noodles, grilled zucchini and with grilled Italian turkey sausage. I tossed in 1/2 cup of fresh basil and smoked, fresh mozzarella. Divine! Will be making this again!

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Cook4_6 July 05, 2013
Black Cherry Tomato Pasta Sauce