Black Cherry Cider
photo by Outta Here
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
-
4 cups
- Serves:
- 4
ingredients
- 2 cinnamon sticks
- 4.92 ml allspice berry
- 4.92 ml whole cloves
- 709.77 ml black cherry juice
- 236.59 ml apple cider
- 19.71 ml sugar
- 44.37 ml plain dried sour cherries (preferably unsweetened, with no oil added)
directions
- Tie the cinnamon, allspice, and cloves in a cheesecloth bag and place in a medium saucepan.
- Pour in the juice and cider, then add the sugar and dried cherries.
- Bring to a boil over medium heat, then lower the heat and simmer for 5 minutes.
- Discard the spice bag and pour the cider into 4 mugs, spooning a few plumped cherries into each.
- Serve with spoons for the fruit.
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RECIPE SUBMITTED BY
kitty.rock
Orlando, Florida