Black Beans With Pork Chops

READY IN: 15mins
Recipe by Shannon in VA

Kids even liked this meal! I served it with Scalloped Corn Casserole, Steamed Spinach and baby green salad with cantaloupe and Balsamic Vinagraite. (There were no left-overs)

Top Review by StrikingEyes00

YUMMY! That was what came out of my DH and DS mouths after they tasted these easy to make black beans and pork chops. I actually cooked the chops on my george forman grill (I love my chops on there) and followed your recipe exactly. We all loved it! Thanks!

Ingredients Nutrition


  1. Pre-heat Broiler.
  2. Rub chops with pepper and garlic, broil until done, turning occasionally.
  3. In lg. skillet heat oil over medium heat.
  4. Add beans saute approximately 2 minutes.
  5. Add Garlic Powder, chili powder and cumin, saute 2 minutes more.
  6. Add salsa and cilantro.
  7. Bring to boil, reduce heat, cover and simmer for 5 minutes.
  8. Place chops on 4 plates, top with 1/4 of the bean mixture and a dallop of Plain Yogurt.

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