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1/1 Photo of Black Beans 'n Rice
2 hrs 10 mins
Use as a side or vegetarian main course with a salad. You could top with chopped green onions, chopped hard boiled eggs or sour cream. Created as one of the dishes for our ECW (Episcopal Church Women) to raise funds. Which is why you see instructions for large and small containers.
Units: US | Metric
Serving Size: 1 (161 g)
Servings Per Recipe: 24