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    You are in: Home / Recipes / Black Beans and Peaches Recipe
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    Black Beans and Peaches

    Black Beans and Peaches. Photo by flower7

    1/1 Photo of Black Beans and Peaches

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    10 mins

    2 hrs

    Tuli's Note:

    Just enough sweet with spice to make your taste buds come to life.

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    Units: US | Metric


    1. 1
      Drain beans and place in a medium mixing bowl.
    2. 2
      Peel peaches and chop into small chunk and add to beans.
    3. 3
      Chop onion, crush garlic and add to beans.
    4. 4
      Add remaining ingredients and toss gently until well combined. Cover with plastic wrap and refrigerate for 2 hours.
    5. 5
      Serve as a side dish or with tortilla chips.

    Browse Our Top Black Beans Recipes

    Ratings & Reviews:

    • on July 24, 2012


      This is wonderful!! We had it for a light summer dinner and it 'hit the spot!' The flavors blend perfectly together, a delightful mix of sweet and spicy. Looking forward to the next time! Thanks Tuli, for sharing a great recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 18, 2011


      A great salad but we didn't have lime so used lemon and forgot the cilantro. We will definitely make again and hopefully with all the ingredients as listed

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 11, 2011


      Oh wow! This is really good. I even used canned peaches because that's what I had on hand. I love black beans! Yum!

      Just writing an update to my review. My family and I love this recipe, it has become a summer bbq/picnic staple for us. Thank you so much!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Black Beans and Peaches

    Serving Size: 1 (197 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 147.6
    Calories from Fat 6
    Total Fat 0.7 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 147.3 mg
    Total Carbohydrate 29.5 g
    Dietary Fiber 8.4 g
    Sugars 8.3 g
    Protein 7.9 g

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