Total Time
15mins
Prep 10 mins
Cook 5 mins

My husband hates baked beans so I was trying to come up with an alternative to serve for back yard barbeques. He loved this.

Ingredients Nutrition

Directions

  1. Cut bacon into bite size pieces and cook until done.
  2. Drain excess grease.
  3. Add olive oil to pan and heat.
  4. Add onion, green pepper and garlic, cook until crisp tender.
  5. Add remaining ingredients and heat through.

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