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    You are in: Home / Recipes / Black Bean-Tomato Soup With Cilantro-Lime Cream Recipe
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    Black Bean-Tomato Soup With Cilantro-Lime Cream

    Black Bean-Tomato Soup With Cilantro-Lime Cream. Photo by Starrynews

    1/5 Photos of Black Bean-Tomato Soup With Cilantro-Lime Cream

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    wicked cook 46's Note:

    From Cooking Light. This was one of the first black bean soups I made and we all enjoyed it very much. I used an immersion blender right in the pot. Timings are approximate

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    Units: US | Metric


    1. 1
      Cook bacon in a large saucepan over medium heat until crisp.
    2. 2
      Remove bacon with a slotted spoon, reserving 1 teaspoon drippings in pan; set bacon aside.
    3. 3
      Add onion and celery to pan; cook 5 minutes or until celery is tender.
    4. 4
      Stir in 3/4 teaspoon cumin, chile powder, and garlic; cook 1 minute.
    5. 5
      Stir in bacon, pepper, beans, tomatoes, and broth; bring to a boil.
    6. 6
      Cover, reduce heat, and simmer 10 minutes.
    7. 7
      Place half of bean mixture in a blender. Remove center piece of blender lid (to allow steam to escape); secure blender lid on blender. Place a clean towel over opening in blender lid (to avoid splatters).
    8. 8
      Blend until smooth.
    9. 9
      Pour into a large bowl.
    10. 10
      Repeat procedure with remaining bean mixture; process until smooth. Keep warm.
    11. 11
      Combine sour cream, remaining 1/4 teaspoon cumin, cilantro, rind, and juice in a small bowl. Drizzle cream over soup.

    Browse Our Top Black Beans Recipes

    Ratings & Reviews:

    • on February 06, 2011


      Made soup to warm me in south Louisiana and know that I'd never survive someplace snowy like Minnesota.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 14, 2009


      oh my!!! this was fantastic!!!!! the lime cilantro cream really made the soup. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 10, 2012


      I usually make the Panera version, but I thought this sounded a little different because of the vinegar and liquid smoke. It was really good! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)


    Nutritional Facts for Black Bean-Tomato Soup With Cilantro-Lime Cream

    Serving Size: 1 (230 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 154.6
    Calories from Fat 23
    Total Fat 2.6 g
    Saturated Fat 1.3 g
    Cholesterol 5.9 mg
    Sodium 24.7 mg
    Total Carbohydrate 25.9 g
    Dietary Fiber 8.6 g
    Sugars 3.8 g
    Protein 8.6 g

    The following items or measurements are not included:

    center-cut bacon

    reduced-sodium fat-free chicken broth

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