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    You are in: Home / Recipes / Black Bean Soup Dip Recipe
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    Black Bean Soup Dip

    Black Bean Soup Dip. Photo by flower7

    1/1 Photo of Black Bean Soup Dip

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs

    3 hrs

    0 mins

    Kim D.'s Note:

    Fast and easy dip to serve at a football party, or any kind of party! NOTE that the prep-time includes chilling time.

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    Units: US | Metric


    1. 1
      Combine all ingredients in a small mixing bowl.
    2. 2
      Beat with electric mixer on medium speed until ingredients are well blended together.
    3. 3
      Chill for several hours.
    4. 4
      Remove from refrigerator and let sit for about 20 minutes before serving.
    5. 5
      ~NOTE~Serve with tortilla chips!

    Browse Our Top Black Beans Recipes

    Ratings & Reviews:

    • on March 16, 2010


      This is very tasty! I could not find the Campbell's soup but found a list of the ingredients online (I think it might have been discontinued?) and I had some of TSR Version of T.G.I. Friday's Black Bean Soup by Todd Wilbur in the freezer, which, with a little tomato sauce added, was pretty similar. I used about 11 oz of the soup. I also used light cream cheese, light mayo, and red onion. Served with multi-grain tortilla chips. I let the cheese get soft and just mixed this by hand instead of using a mixer. Thanks so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Black Bean Soup Dip

    Serving Size: 1 (74 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 129.2
    Calories from Fat 82
    Total Fat 9.1 g
    Saturated Fat 4.9 g
    Cholesterol 24.3 mg
    Sodium 470.0 mg
    Total Carbohydrate 8.6 g
    Dietary Fiber 2.8 g
    Sugars 0.7 g
    Protein 3.6 g

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