Total Time
13mins
Prep 5 mins
Cook 8 mins

There are many similar recipes for this soup on Zaar, but this one is slightly different from them. It is quick & easy. My toddler loves it. I serve it with corn bread. I use dried beans, I soak & cook them, store them in a container & freeze for later use.

Ingredients Nutrition

Directions

  1. Combine 1 can of beans, broth salsa & cumin in blender, blend 1 minute until smooth.
  2. Pour into saucepan or crockpot and add the other can of beans.
  3. Cook over medium heat (or on high for crockpot) about 7 - 8 minutes, stirring a couple of times.
  4. Serve with sour cream.

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