Black Bean Salsa

READY IN: 30mins
Recipe by pansies

There are a number of black bean salsas already posted on 'zaar but not one like this. Cook time is chill time.

Top Review by Ducky

I made this for DH (he's the spicy guy!) and he loved the flavor and the spice. For him it had too many beans and not enough red pepper, onion or cucumber so next time I would up those amounts. I used V-8 picante for the tomato juice.

Ingredients Nutrition


  1. Combine all ingredients in a bowl, and stir well. Cover and chill at least 30 minutes. Yield: 3 cups. Allow about 1/4 cup as a serving, makes about 12 servings.

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