Black Bean & Salmon Appetizer

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READY IN: 15mins

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Cut tortillas in triangles and toast oven until crisp, about 5 minutes.
  3. Combine the beans and salmon, flaking the salmon with a fork.
  4. Mix remaining ingredients; chill to blend flavors.
  5. Serve with tortilla chips.

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