Total Time
Prep 0 mins
Cook 0 mins

Ingredients Nutrition


  1. Place the beans, corn, green pepper, onion, and cheese in a bowl, and mix well.
  2. Combine the dressing ingredients in small bowl, and stir to mix.
  3. Sprinkle and pour the dressing over the salad, and stir well.


Most Helpful

I thought that this was very tasty. And it was very quick to make. I didn't have an onion or green pepper but it didn't matter. It still turned out great.

Chef Liz #2 March 12, 2007

This dish is so easy and nutritious. I added red pepper and skipped the cheese. We took it to a Celiac picnic since it's gluten free. It's also vegan.

Sue Tip June 20, 2005

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