Total Time
20mins
Prep 10 mins
Cook 10 mins

Can use as a dip with chips,or top your favorite meat.

Ingredients Nutrition

Directions

  1. Heat olive oil over high heat.
  2. Add onion,jalepeno,and garlic,cook 1-2 minutes.
  3. Add red bell peppers and vinegar,bring to boil.
  4. Reduce heat and add cilantro,parsley,cumin and salt.
  5. Transfer to medium bowl,add beans and toss well to mix.
  6. Serve as dip with corn chips or as a topping for steaks or chops.