Black Bean Nachos With Chipotle Tabasco

READY IN: 16mins
Recipe by COOKGIRl

From www.tabasco.com...one of the hippest looking sites on the web. Can use mini tostada shells for the tortilla chips if you want. I like to use a combination of cheeses. Tabasco's Habanero Sauce is good with this, too if you're aiming for even more spiciness.

Top Review by Starrynews

Easy, delicious, and packed with flavor! It also makes for a nicely colorful presentation. Thanks for sharing! Veg*n Swap 40

Ingredients Nutrition

Directions

  1. In a bowl, combine beans, cumin and TABASCO® brand Chipotle Pepper Sauce and mix well.
  2. Preheat oven to 400 degrees.
  3. Spread tortilla chips in a single layer over large baking sheet with edges slightly overlapping. Spoon approximately one teaspoonful of black beans onto each corn chip and top with onion, tomato, and cheese.
  4. Bake in oven 6 to 8 minutes or until cheese melts and nachos are heated through.
  5. Sprinkle with the fresh cilantro. Serve hot.

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