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These delicious tacos made a great lunch alongside some mango/avocado guacamole. I love radishes -- they are wonderful detoxifiers for the body (among other great health benefits) and this radish salsa was a such a surprising addition to these tacos. Loved the combination of the corn and black beans with the feta as well. Will definitely make these wonderful tacos again. Made for PRMR, May, 2014.

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Nancy's Pantry May 19, 2014

These were simply fantastic! Very well balanced.

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threeovens September 16, 2013
Black Bean & Corn Tacos With Radish Salsa & Feta