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    You are in: Home / Recipes / Black Bean and Spinach Burrito Recipe
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    Black Bean and Spinach Burrito

    Average Rating:

    1 Total Reviews

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    • on June 22, 2008

      The only changes I made were to use a full fat cheese and a flour tortilla. This had good flavor which can be amped up or down, depending on the heat level of your salsa. I like the fact that it was so healthy and the plus of it being a realitively frugal meal too.

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    Nutritional Facts for Black Bean and Spinach Burrito

    Serving Size: 1 (275 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 323.3
     
    Calories from Fat 79
    24%
    Total Fat 8.8 g
    13%
    Saturated Fat 2.3 g
    11%
    Cholesterol 187.4 mg
    62%
    Sodium 749.3 mg
    31%
    Total Carbohydrate 40.0 g
    13%
    Dietary Fiber 5.2 g
    20%
    Sugars 2.2 g
    9%
    Protein 21.3 g
    42%

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