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I made this for Please Review, so I'm going to review b4 we eat it all. I tasted it and it is great! My DH likes it too (and he doesn't like beans - at least non pureed kinds!) I used dried beans and 10 oz of store bought basil pesto. I added one big cube (for 2 Cups) of vegetable stock and reduced the salt a bit. It's a great soup, although it doesn't look pretty! It looks more like you're cooking mud! :)

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WI Cheesehead February 22, 2007
Black Bean and Pistou Soup Kafka