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1/1 Photo of Black Bean and Chocolate Chili
I know the title seems somewhat bizarre, but the slight "hint" of semi-sweet chocolate gives this vegetarian chili a real depth of flavor. It reminds me somewhat of a sweet, yet spicy mole sauce. This recipe was adapted from one I found in the "Moosewood Restaurant Celebrates" cookbook.
Units: US | Metric
Serving Size: 1 (207 g)
Servings Per Recipe: 8