Bkwitch's Cabbage Roll Casserole

READY IN: 2hrs 5mins
Recipe by Berts Kitchen Witch

There are many recipes on Zaar for Cabbage Roll Casserole, but none are quite the same way as I make it. This Casserole is very similar to how I make my Cabbage Rolls, so this is what I make when the Family wants my Rolls, but I don't have the time to make them.

Top Review by Mustang Sally 54269

We thoroughly enjoyed this recipe. I liked the variety of vegys and spices. I didn't have spicy V8 juice so I improvised and used a combination of hot chili sauce & tomato juice. I increased the meat abit and added some finely chopped fresh jalapeno. To save time, I cooked in my electronic pressure cooker & it worked great. I took the others advice & cut the recipe in 1/2. Wonderful flavours, thanks for sharing.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Spray a 9x13-inch baking pan with cooking spray.
  3. Brown the ground beef and the ground pork together.
  4. When meat is done, drain.
  5. In a large mixing bowl, stir all ingredients together until blended well.
  6. Spread out into the prepared baking dish, and cover with foil.
  7. Bake at 350°, for 1-1/2 hours.
  8. At 45 minutes into cooking, remove from oven, open foil carefully, and stir the casserole well.
  9. Recover with the foil, and continue baking for the rest of the cooking time.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a