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    You are in: Home / Recipes / Bj's Restaurant & Brewhouse Chili by Todd Wilbur Recipe
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    Bj's Restaurant & Brewhouse Chili by Todd Wilbur

    Bj's Restaurant & Brewhouse Chili by Todd Wilbur. Photo by AdamsFamilyAZ

    1/1 Photo of Bj's Restaurant & Brewhouse Chili by Todd Wilbur

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 5 mins

    20 mins

    1 hr 45 mins

    deborah03's Note:

    From Have not tried this yet, but will very soon. Enjoy!

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    Units: US | Metric


    1. 1
      Brown ground meats in a large saucepan over medium heat. Drain off excess fat.
    2. 2
      Add onion, chili powder, salt, garlic powder, thyme, black pepper, cayenne, and spices, and sauté for an additional 5 minutes.
    3. 3
      Combine flour with water and add mixture to pan.
    4. 4
      Add remaining ingredients, bring chili to a simmer, and then let it simmer uncovered for 1 1/2 hours, stirring occasionally.
    5. 5
      Serve 1 1/4 cups of chili in a bowl or in a carved-out round of sourdough bread. Mix shredded cheeses and then top chili with 1/4 cup of the cheese blend, a tablespoon of sour cream and a tablespoon of chopped green onions on top.

    Ratings & Reviews:

    • on June 05, 2013


      Fantastic Chili. My husband said "better than BJ's Brewhouse chili!"

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2011


      I have been to BJ's many times and one of my favorite things to get is the chili and a salad. I have tried this recipe and it is very, very close to the original. I will be using this recipe from now on in my kitchen. I highly recommend this recipe and the original dish.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Bj's Restaurant & Brewhouse Chili by Todd Wilbur

    Serving Size: 1 (475 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 643.3
    Calories from Fat 302
    Total Fat 33.6 g
    Saturated Fat 15.3 g
    Cholesterol 114.3 mg
    Sodium 1226.8 mg
    Total Carbohydrate 44.6 g
    Dietary Fiber 12.4 g
    Sugars 3.0 g
    Protein 39.6 g

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