1 Review

This was GREAT! I made this for dinner last night. I did add a tbsp. of kasoori methi(crushed between my palms). The chaat masala in this is the best part of the recipe. It was very nice and mom,dad and me liked it alot. Thank you so much for helping me out with this recipe. Will make it often now on:)

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Charishma_Ramchandani February 23, 2003
Bitter gourd in Yogurt