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    You are in: Home / Recipes / Bite Size Apple Pie Recipe
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    Bite Size Apple Pie

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    Lizzie Rodriquez's Note:

    From Taste of Home

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl, combine sugar and cinnamon; set aside 1 tablespoon. On a lightly floured surface, unroll pastry. Brush with 2 tablespoons butter; sprinkle with remaining sugar mixture.
    2. 2
      Cut each sheet into eight 1-in. strips, about 8 inches long. Wrap one strip around each apple wedge, placing sugared side of pastry against the apple.
    3. 3
      Place on parchment paper-lined baking sheet. Brush tops with remaining butter; sprinkle with reserved sugar mixture. Bake at 425° for 13-15 minutes or until pastry is golden brown. Serve warm.

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    Ratings & Reviews:

    • on September 28, 2012

      55

      I too found these in TOH. I used honeycrisp apples and it really took it over the top. Shared these at a church function and everyone raved. I was almost embarrassed to share how easy they are. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 29, 2012

      I brought these to an outdoor Thanksgiving feast- what a hit! They are so easy to make and taste amazing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Bite Size Apple Pie

    Serving Size: 1 (57 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 188.6
     
    Calories from Fat 98
    52%
    Total Fat 10.9 g
    16%
    Saturated Fat 3.5 g
    17%
    Cholesterol 5.7 mg
    1%
    Sodium 155.8 mg
    6%
    Total Carbohydrate 21.6 g
    7%
    Dietary Fiber 1.1 g
    4%
    Sugars 8.6 g
    34%
    Protein 1.7 g
    3%

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