13 Reviews

I had left over turkey and needed a way to use some of it up. This recipe was the one I chose, and I sure am glad that I did. It is quick and easy and uses foods that most cooks have in the freezer and pantry. Since my left over turkey was cajun baked, I used cajun seasoning in the bisquick mix instead of poultry seasoning, just to keep from blending the two flavors. It was wonderful. Will make again!!

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Jellyqueen April 22, 2003

I made this tonight with leftover turkey from Thanksgiving and this was delicious! I did not use the frozen vegetables. I used about 1/2 cup frozen peas, 1 small carrot cut up in very small pieces, about 1/4 cup frozen corn and I also used one russet potato that I cut up in small tiny cubes (I have one of those potato cutters and I used the smallest blades). I used one can each of the soups. I also added a little salt and some pepper to the filling. I cooked this on the stove for about 10 minutes before putting it in the casserole to assure the fresh veggies were cooked. I rated this one shy a star because I think the crust topping was too much. It's like a bread and very filling. Next time I will make more filling and cut the topping in half. Very tasty and very quick meal.

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Sunnee50 December 06, 2013

I liked the simplicity of this recipe. I added a little milk ( 1/3 cup maybe), about same amt. of sour cream, and black pepper to the filling. My topping didn't brown after 30 minutes, so I upped the temp to 425 and baked for another 10 minutes. Very good!

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rjoyce1 April 02, 2013

I have made this recipe 2 weeks in a row. The boyfriend just loves it and now we have no more turkey in the freezer lol. Thanks so much.

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snugglebunny4life November 29, 2011

Very nice. I used Old Bay seasoning as I was out of poultry. My husband loved it. Thanks.

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aronsinvest February 24, 2009

Great! Everyone loved it! I used low sodium cream of chicken soup, half leftover pork, half turkey. I found some wild rice with cranberries in it, some leftover carrots and some peas too and threw that in too! I added salt, pepper, onion flakes and garlic powder. I have to tell you the dried cranberries really added a lot. It was a great clean-out fridge recipe.

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Chill March 09, 2008

This was very good. Next time I will omit the poulty seasoning for the topping, and I will check it after 20 minutes due to my topping being a bit on the hard side. Very good though. Will definately make again. Thank you for sharing.

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Sky Valley Cook December 02, 2007

This was delicious! I was pressed for time and needed something quick and easy. I only had half a bag of mixed veggies so I added a can of whole kernel corn. Everyone loved it. Will definitely make this again. Thank you for a great recipe.

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Hobbitt99 November 26, 2007

This was very good, used homemade gravy in place of the soup. Thanks.

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gabbysowner May 02, 2007

So good, and it was so easy to make. It took less than 10 mins. to prepare and it has become a staple at my home.

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michele.lassy February 09, 2007
Bisquick's Easy Turkey Pot Pie