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    You are in: Home / Recipes / Bisquick's Cowboy Casserole Recipe
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    Bisquick's Cowboy Casserole

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Smilyn's Note:

    This is so easy and taste great! I used a cast-iron skillet and put it directly into the oven. Saved on dishes. Serve with coleslaw.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 425°F.
    2. 2
      In 10 inch skillet (or similar sized cast-iron pan), cook beef until browned; drain grease.
    3. 3
      Stir baked beans and barbecue sauce into beef.
    4. 4
      Heat to boiling, stirring occasionally.
    5. 5
      Pour into ungreased 2-quart casserole.
    6. 6
      Meanwhile, in medium bowl, stir Bisquick mix, milk and butter until soft dough forms.
    7. 7
      Drop dough by 12 spoonfuls onto mixture.
    8. 8
      Bake uncovered 18 - 22 minutes (or until topping is golden brown).
    9. 9
      Sprinkle with cheese.
    10. 10
      Bake about 3 minutes longer or until cheese is melted.

    Ratings & Reviews:

    • on May 14, 2008

      45

      Very good! The only change I did was mix the cheese in with the bisquick and the family loved it! Will make again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2009

      15

      I was very disappointed in this recipe. It was dry & just plain blah! I only cooked it because of the positive reviews. Guess there is not accounting for taste.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 17, 2008

      25

      This is soo good and very very simple, The more cheese the better, I use pillsbury country rolls on top easier and better tasting too.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Bisquick's Cowboy Casserole

    Serving Size: 1 (253 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 522.1
     
    Calories from Fat 251
    48%
    Total Fat 27.9 g
    43%
    Saturated Fat 11.3 g
    56%
    Cholesterol 73.2 mg
    24%
    Sodium 1070.9 mg
    44%
    Total Carbohydrate 45.3 g
    15%
    Dietary Fiber 4.1 g
    16%
    Sugars 12.3 g
    49%
    Protein 23.4 g
    46%

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