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    You are in: Home / Recipes / Bisquick Blueberry-Banana Muffins Recipe
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    Bisquick Blueberry-Banana Muffins

    Bisquick Blueberry-Banana Muffins. Photo by Pam-I-Am

    1/1 Photo of Bisquick Blueberry-Banana Muffins

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    4-H Mom's Note:

    This recipe came from the Bisquick Cookbook. They are so good and so easy to make.

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    Ingredients:

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees.
    2. 2
      Greae bottoms of 12 medium muffin cups.
    3. 3
      Beat banana, milk, oil and egg slightly in medium bowl. Stir in baking mix, sugar and cinnamon just until moistened, fold in blueberries.
    4. 4
      Fill muffin cups about 3/4 full.
    5. 5
      Bake 20 minutes or until golden brown.

    Ratings & Reviews:

    • on June 09, 2011

      45

      This was very quick and easy to make! I used 2 bananas and added 1 tbsp flax seeds to make it a tad healthier. Sprinkled some chopped walnuts on top and baked for 18 minutes. The muffins were not sweet at all, which I don't usually mind, but I will probably use 1/3 cup of sugar next time just to add a little bit more sweetness.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2011

      55

      These are great! I agree that a whole 20 minutes is not necessary. Thanks for that tip. I didn't thaw the blueberries, and it didn't seem to be a problem. Thanks for sharing this quick and easy recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2009

      55

      Oh man, I just made these amazing muffins for the second time. THe first time I made them I followed the recipe perfectly, and they turned out awesome. THe second time, I did cranberries (dried and rehydrated) instead of blueberries and added the zest of an orange, and a splash of vanilla. HEAVEN! Even my one year old twins love them!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Bisquick Blueberry-Banana Muffins

    Serving Size: 1 (655 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 151.3
     
    Calories from Fat 56
    37%
    Total Fat 6.2 g
    9%
    Saturated Fat 1.4 g
    7%
    Cholesterol 16.8 mg
    5%
    Sodium 225.3 mg
    9%
    Total Carbohydrate 21.6 g
    7%
    Dietary Fiber 0.8 g
    3%
    Sugars 9.3 g
    37%
    Protein 2.5 g
    5%

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