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1/3 Photos of Bishop's Brisket
This is the ONLY way that I've fixed corned beef since this recipe was given to me years ago by a former co-worker - and I think of him fondly every time I make it. Not only is it the tastiest corned beef I've ever had, it doesn't shrink as much this way so there is more of it for me to eat!
Units: US | Metric
Serving Size: 1 (104 g)
Servings Per Recipe: 12