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    You are in: Home / Recipes / Biscuits and Sloppy Joe Casserole Recipe
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    Biscuits and Sloppy Joe Casserole

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    carolinafan's Note:

    In the place of chicken gumbo soup, you can use an additional can of tomato soup instead.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 375.
    2. 2
      In 10-inch skillet, cook ground beef, onion, and celery over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain.
    3. 3
      Stir in remaining ingredients except biscuits. Cook 2 to 3 minutes, stirring occasionally, until thoroughly heated. Spoon mixture into ungreased 8-inch square (2 quart) glass baking dish.
    4. 4
      Separate dough into 10 biscuits; cut each in half crosswise. Arrange biscuit pieces, cut side down, on hot beef mixture.
    5. 5
      Bake uncovered 20 to 28 minutes or until biscuits are golden brown.

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    Nutritional Facts for Biscuits and Sloppy Joe Casserole

    Serving Size: 1 (303 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 450.3
     
    Calories from Fat 175
    38%
    Total Fat 19.5 g
    30%
    Saturated Fat 6.3 g
    31%
    Cholesterol 60.8 mg
    20%
    Sodium 1717.1 mg
    71%
    Total Carbohydrate 44.0 g
    14%
    Dietary Fiber 3.1 g
    12%
    Sugars 12.5 g
    50%
    Protein 24.9 g
    49%

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