Total Time
20mins
Prep 10 mins
Cook 10 mins

No eggs, no milk, still want a bread?

Ingredients Nutrition

Directions

  1. Preheat oven to 450 degrees.
  2. Mix flour, wheat flour, baking powder, salt, and powdered milk in a medium mixing bowl.
  3. Mix water and oil in small mixing bowl or 2-cup measuring cup.
  4. Add wet to dry and stir until mixed.
  5. Drop onto cookie sheet.
  6. Bake at 450 degrees for 10 minutes.

Reviews

(4)
Most Helpful

I made mine with rice milk in place of the water and powdered milk. Mixed in a little bit of honey (maybe 1 - 2 Tbsp.) after tasting the dough. I did use 1 cup of whole wheat flour. Next time I may try it with less baking powder (3/4 Tbsp.)

Blessed*One December 05, 2008

I cooked this one night when I found out that I had no milk. This was the only recipe that I could find without it. They turned out great! They didn't have quite the same taste, but were still good. Mine puffed up really high. I only used white flour as well.

Dixie Vader January 06, 2008

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