Biscuit Stacks With Marshmallow Chocolate Sauce
- Combine marshmallows, chocolate and cream in a heatproof, microwave-safe bowl. Microwave , uncovered, on HIGH for 2 minutes, stirring every minute with a metal spoon, or until smooth.
- Spread 1 teaspoon jam over 2 biscuits. Top one biscuit with a scoop of ice cream.
- Sandwich together with remining biscuit, jam side down. Repeat with remaining biscuit, jam and ice cream.
- Place 2 biscuit sandwiches onto each plate. Drizzle with sauce and sprinkle with nuts.
- Serve immediately.