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    You are in: Home / Recipes / Biscotti Cocoa Recipe
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    Biscotti Cocoa

    Biscotti Cocoa. Photo by Crafty Lady 13

    1/2 Photos of Biscotti Cocoa

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Kim127's Note:

    Very tasty treat! Add more or less liqueur depending on your tastes, Enjoy!

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    Units: US | Metric

    • 1 (1 ounce) packet instant hot cocoa mix (1 serving)
    • 1 cup water
    • 1 ounce faretti biscotti liqueur
    • whipped cream
    • cinnamon


    1. 1
      Heat one cup of water til boiling. Stir in hot cocoa mix.
    2. 2
      Add Biscotti Liqueur.
    3. 3
      Top with whipped cream and sprinkle with cinnamon.
    4. 4

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    Ratings & Reviews:

    • on January 05, 2008


      I had a heck of a time finding the biscotti Liqueur and you would have thought I won the lottery when I did!!!! It was definitely worth the scavenger hunt. This is a new favorite now, thanks to you Kim. This was a wonderful warm cocoa, I'm sipping on it while updating Bevy Tag right now ;) YUM. Thanks for sharing, ~V

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    • on December 09, 2007


      Made for Holiday Tag 2007. I was out of instant hot cocoa mix, so I had to make the hot cocoa from scratch. This recipe makes a delicious night cap on a cold winter night. The taste was so smooth and creamy. I will be making this often when the evenings are cold. Thanks for sharing such a yummy recipe, Kim.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Biscotti Cocoa

    Serving Size: 1 (266 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 113.7
    Calories from Fat 10
    Total Fat 1.1 g
    Saturated Fat 0.6 g
    Cholesterol 0.2 mg
    Sodium 148.7 mg
    Total Carbohydrate 23.9 g
    Dietary Fiber 1.0 g
    Sugars 20.6 g
    Protein 1.9 g

    The following items or measurements are not included:

    biscotti liqueur

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