Keep those little turkeys busy on the big day.
That whole getting dinner on the table routine? Help is finally here.
As a member, you can save and sort your favorite recipes -- for FREE!Join Food.com
Add a festive start to the evening with one of these spicy-sweet sips.
Having a hectic week? Prep dinner early and be rewarded when you walk in the door.
As a member, you can save and organize your favorite recipes and more.Join Food.com
Our one-stop shop has every recipe, tip and how-to you need.
Believe it or not, it's time to get merry. Our best recipes, tips and ideas are here to help.
ALSO NEW: Food.com: The App is Here
As a member, you can save your favorite recipes, plan menus and more.Join Food.com
Make sure happy hour is extra happy with these aha tricks.
Up your baking game with these five smart ideas.
Take your love of bacon to new levels with these aha tips.
Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Showing 1-3 of 3
on April 17, 2009
WOW! My husband and kids both hate meatloaf, but I had a craving and needed to make some. I chose this recipe and am so glad that I did. When I told them I was making meatloaf, they all turned up their noses. Guess what? They all LOVED this recipe!! I'm thrilled that I have finally found a meatloaf recipe that can be enjoyed by all! I think it was the bbq flavor that made the difference for my family. I made one and a half for the amount of sauce, so I would have extra to spoon over rice. Oh, the rice...make sure to serve this over rice! It's a perfect match. (Rice is recommended by the chef but not included in the recipe list. ) I used 1 1/4 pounds of ground round. The end result of this meatloaf recipe is tender, moist, flavorful and saucy! Thank you for posting!! P.S. My husband hates cheese. I used 1 cup of cheese in this recipe and no one noticed!! I think it added to the recipe in terms of texture and moistness, but could not detect the taste as cheese. :) ~Made for Spring 2009 Pick-A-Chef~people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on April 07, 2009
Great meatloaf! Easy to make, great texture, lots of flavor, loved the sauce! My loaves got kind of round as they cooked but were still perfectly done after 45 minutes. This was loved by all - thanks for posting the recipe! Made for Spring PAC 2009people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on March 12, 2009
This was wonderful! I can so see her husband and children wanting this all the time! My friends at work tried mine and all wanted the recipe!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (354 g)
Servings Per Recipe: 4