Birthday Cake Ice Cream

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READY IN: 30mins
Alia55
Recipe by Alia55

My brother Loves vanilla cake flavored ice cream, so this was an experiment to see if we could recreate it. It turned out pretty good if I do say so myself, and my brother and husband ate it all pretty quickly. Time does not include freeze time or chill time.

Ingredients Nutrition

  • 1 12 cups milk
  • 1 cup sugar
  • 3 tablespoons flour
  • 14 teaspoon salt
  • 2 eggs, beaten
  • 2 teaspoons vanilla extract
  • 3 cups light cream
  • 3 tablespoons vanilla cake mix
  • 2 tablespoons candy sprinkles

Directions

  1. In a saucepan, combine milk, sugar, flour and salt.
  2. Cook, stirring, on medium heat until slightly thickened (approximately 15 min).
  3. Stir a few tablespoons of the hot milk mixture into the beaten eggs.
  4. Return egg-milk mixture to saucepan and cook, stirring constantly, for 2 minutes; remove from heat.
  5. Chill thoroughly.
  6. Add cake mix vanilla and light cream to the milk mixture. Mix well.
  7. Churn-freeze and add sprinkles to the churning ice cream.

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