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    You are in: Home / Recipes / Bird's Ultimate Taco Salad Recipe
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    Bird's Ultimate Taco Salad

    Bird's Ultimate Taco Salad. Photo by 2Bleu

    1/5 Photos of Bird's Ultimate Taco Salad

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    2Bleu's Note:

    Another one of my creations that is always asked to make again and again. A definite kid pleaser, and guy pleaser as well. You can add additional items of your liking like black olives, guacamole, jalapenos, etc.

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    Units: US | Metric


    1. 1
      Onto two plates (or 1 if sharing a plate), arrange Doritos.
    2. 2
      Heat chili, and pour over doritos. Top with half the cheese, then lettuce, then tomatoes.
    3. 3
      Add a dollop of sour cream onto each serving, then sprinkle with remaining cheese and serve.

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    Ratings & Reviews:

    • on August 25, 2009


      We got home late Saturday and I wanted a quick, lite dinner. I followed the recipe as written other then I didn't measure the cheese. I also let each person pick their topping as one doesn't like sour cream, the other doesn't like tomatoes LOL. We all enjoyed our individual meals! This was quick and easy to make.

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    • on September 19, 2008


      Great! I used Nalley's Hot Chili (love that stuff! LOL), and added some chopped green onions. Served jalapenos and salsa on the side. Very easy and very good. Thanks 2Bleu for a lunch that we enjoyed alot. Made for Photo Tag.

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    • on August 19, 2008


      Simple, delicious, and very filling - what more can I say? :) I couldn't find cans of chili, just individual microwavable serving containers, but those were perfect for making one serving at a time. I agree with a previous reviewer that taco meat or homemade chili would also be great in this. Thanks for the great dinner - I'm stuffed!

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    Read All Reviews (5)


    Nutritional Facts for Bird's Ultimate Taco Salad

    Serving Size: 1 (449 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 827.1
    Calories from Fat 452
    Total Fat 50.2 g
    Saturated Fat 21.7 g
    Cholesterol 104.0 mg
    Sodium 1868.8 mg
    Total Carbohydrate 66.2 g
    Dietary Fiber 13.5 g
    Sugars 7.9 g
    Protein 32.8 g

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